Irresistible Fudgy Chewy Brookies Recipe by Savvy Bites

Name: Irresistible Fudgy Chewy Brookies Recipe by Savvy Bites
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12 servings
Ingredients: 1/2 cup unsalted butter; 1 cup granulated sugar; 2 large eggs; 1 tsp vanilla extract; 1/3 cup unsweetened cocoa powder; 1/2 cup all-purpose flour; 1/4 tsp salt; 1/4 tsp baking powder; 1/2 cup unsalted butter, softened; 1/2 cup granulated sugar; 1/2 cup packed brown sugar; 1 large egg; 1 tsp vanilla extract; 1 1/2 cups all-purpose flour; 1/2 tsp baking soda; 1/4 tsp salt; 1 cup chocolate chips

Highlighted under: Baking & Desserts

Experience the best of both worlds with these irresistible fudgy chewy brookies! Combining the rich essence of brownies with the classic goodness of chocolate chip cookies, each bite delivers a decadent treat that’s perfect for every occasion. Bake a batch today and bring joy to your dessert table with these delightful treats.

Created by

Chloe Bennett

Last updated on 2025-11-26T12:30:48.548Z

This recipe was created to satisfy both brownie and cookie lovers alike. Each brookie is a perfect blend of gooey brownie and chewy cookie, making it hard to resist!

The Perfect Dessert for Any Occasion

Brookies are the ultimate dessert for those who can't decide between brownies and cookies. These delightful treats combine the best aspects of both into one delicious bite. Whether you are celebrating a birthday, hosting a gathering, or simply want to indulge in a sweet treat, brookies are sure to impress everyone. Their gooey center and slightly crispy edges provide a satisfying texture that is both comforting and indulgent.

These heavenly desserts are also incredibly versatile. You can customize them by adding various mix-ins or toppings, like nuts, caramel swirls, or different types of chocolate chips. This adaptability allows you to create a brookie that suits your taste and the preferences of your guests. Everyone will find something to love about these fudgy, chewy delights!

A Treat That Tantalizes the Taste Buds

The combination of rich chocolatey flavors from the brownie layer and the buttery sweetness of the chocolate chip cookie layer creates a symphony of taste that is hard to resist. Each bite of these brookies offers a complex flavor profile that will leave you craving more. The slight saltiness from the salted butter complements the sweetness perfectly, enhancing the overall experience.

Furthermore, the contrast between the soft brownie and the chewy cookie creates a delightful texture that is simply irresistible. This balance makes brookies a standout option for cookie and brownie lovers alike, providing a treat that feels special yet accessible.

Easy to Make and Irresistibly Delicious

One of the best aspects of making brookies is how easy and straightforward the process is. With just a handful of ingredients and a few simple steps, you can have a batch of these delicious treats baking in no time. This recipe allows for a fun baking experience, whether you're a seasoned baker or trying your hand at dessert-making for the first time.

Moreover, once baked, these brookies are perfect for sharing. Their individual squares are easy to grab and enjoy, making them ideal for potlucks, bake sales, or family gatherings. You’ll be the hit of the party when you bring these irresistible treats that everyone will love!

Ingredients

For the Brownie Layer

1/2 cup unsalted butter
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1/3 cup unsweetened cocoa powder
1/2 cup all-purpose flour
1/4 tsp salt
1/4 tsp baking powder

For the Cookie Layer

1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup packed brown sugar
1 large egg
1 tsp vanilla extract
1 1/2 cups all-purpose flour
1/2 tsp baking soda
1/4 tsp salt
1 cup chocolate chips

Mix both layers for the ultimate treat!

Instructions

Prepare the Brownie Layer

Preheat your oven to 350°F (175°C).
In a saucepan, melt the butter for the brownie layer. Remove from heat and stir in the sugar, eggs, and vanilla.
Add cocoa, flour, salt, and baking powder. Mix well and set aside.

Prepare the Cookie Layer

In a large bowl, cream together the butter, granulated sugar, and brown sugar.
Beat in the egg and vanilla. Gradually add flour, baking soda, and salt. Stir in chocolate chips.

Assemble and Bake

Spread the brownie batter in a greased 9x13 inch pan.
Drop spoonfuls of the cookie dough on top of the brownie layer.
Bake for 25-30 minutes until brownies are set. Cool before slicing.

Enjoy your delicious brookies!

Tips for Baking Perfect Brookies

To ensure your brookies turn out perfectly, measure your ingredients accurately. This helps to maintain the correct balance between the brownie and cookie layers, crucial for achieving that sought-after texture. Additionally, be cautious not to overmix, as this can lead to denser brookies instead of the ideal chewy bite.

Letting your brookies cool in the pan before slicing is also essential. This resting period allows the layers to set properly, making them easier to cut and serving a neater presentation.

Storing and Serving Suggestions

If you have leftovers (although they may not last long!), store your brookies in an airtight container at room temperature for up to three days. For longer storage, you can freeze them in a tightly sealed bag, allowing you to enjoy these rich treats later. Just be sure to let them come to room temperature before indulging!

When serving brookies, consider pairing them with a scoop of vanilla ice cream for an indulgent dessert experience. The creamy ice cream complements the fudgy brownie and chewy cookie layers beautifully, resulting in a dessert that feels like an occasion in itself.

Questions About Recipes

→ Can I use different types of chocolate chips?

Yes! Feel free to mix in white chocolate, peanut butter chips, or any favorite.

→ Can I make these ahead of time?

Absolutely! You can prepare them a day in advance and store them in an airtight container.